La Boucherie is your trusted gourmet butcher shop that sources top-quality cuts from around the globe. Our Chuck Roll is a true culinary masterpiece that will elevate your cooking to new heights.

Derived from between the ribs and backbone, this is a boneless cut that boasts a unique combination of tender and somewhat tough muscles. It is known for its rich flavour and versatility, making it a favourite among both home cooks and professional chefs alike.

At La Boucherie, we take pride in curating the finest cuts of Chuck Roll, including the Chuck Eye Roll and the Chuck Under Blade. These smaller cuts are carefully fabricated from the larger Chuck Roll, resulting in top-quality meat that is perfect for a wide range of cooking techniques and preparations.